Creamy Strawberry Bliss Cups are the perfect blend of fresh, juicy berries and rich, dreamy whipped cream. Finished with a chocolate drizzle and crushed Oreos, they offer a delicious chocolatey crunch in every bite-the ultimate dessert shot!
If single-serve cup desserts are your thing, try lemon coconut bliss cups and carrot mug cake next!
This recipe is your ticket to an effortless, delightful dessert when you are short on time!
🔍 Quick Look: Creamy Strawberry Bliss Cups
- ⏱️ Prep Time: 10 minutes
- 🍳Servings: 2
- 📊 Calories: ~386 kcal per serving
- ⭐ Difficulty: Super easy
- 📌 Pro Tip: Whip the cream to a slightly flowy consistency so it pours smoothly into the cups
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Why you'll 💞 strawberry creamy bliss cups?
Combining rich chocolate, creamy whipped cream, sweet strawberries, and crunchy Oreos creates a delightful balance of flavors and textures.
Simple to prepare and requires minimal effort.
A great way to get kids involved in the kitchen, as they'll love layering the ingredients and sprinkling on the Oreo crumbles.
With simple, readily available ingredients, this dessert is a budget-friendly treat.
Ideal hassle-free no-bake dessert for hot weather, when no one wants to heat up the kitchen.
The combination of chocolate, cream, and Oreos is pure comfort, offering a nostalgic and satisfying dessert experience.
Make it in advance and let it chill in the fridge, perfect for stress-free entertaining.
This Oreo strawberry creamy parfait is one of the best strawberry cream desserts. Every spoonful delivers a perfect balance of richness, creaminess, freshness of berries, and crunch of Oreos.
If you love indulgent fruit-based recipes like this one, don't miss my fruit cream pudding dessert and watermelon smoothie. Also, you can discover more quick, healthy, and colorful fruit dishes in my fresh fruit recipe ideas post!
Ingredients
To make this strawberry and cream dessert, you need the following ingredients:
Use fresh, ripe, red strawberries for the best flavor of the recipe. Wash them thoroughly and slice them.
Use thickened/heavy cream with at least 30-35% fat. Make sure to chill the cream before use. You can also use store-bought whipped cream if you are too lazy to make an extra effort.
Learn the technique for making whipped cream by hand using heavy cream.
Any chocolate works well. I use Twirl chocolate because I love the way it brings crunch to these strawberry bliss cups.
I use Oreo with chocolate filling for a more chocolatey-rich flavor. Crush Oreos into any size you like.
Want to make more desserts with cookies? Try a cranberry white chocolate slice with Oreos and Halloween monster cookies with digestives for fun!
Sugar and coloring agent for whipped cream. The coloring agent is completely optional!
See the recipe card for quantities.
How to make creamy strawberry bliss cups?
Rinse the strawberries under cold running water and pat them dry with a clean paper towel. Remove the green leafy top and the white core underneath using a knife. Slice the berries into small, even slices.
Crush the Oreos using a processor or mortar-pestle. I prefer a mortar and pestle as I need them in a small amount and prefer a chunky texture. In this way, I have more control over the texture. But if you are making this creamy strawberry dessert for a large crowd, using a blender or food processor is advisable.
Skip this step if you plan to use store-bought whipped cream.
To whip the cream, use chilled heavy cream. Pour it into a bowl. Add powdered sugar and food coloring agent (optional). Using a mixer, whip the cream until it forms firmer peaks that hold their shape but droop slightly.
Keep it in the fridge until use.
Place your favorite chopped chocolate in a microwave-safe bowl. Add a tablespoon of milk and microwave it for 30-60 seconds or until it melts. Stir well for a smooth and flowy consistency once the microwave is done.
Melt the chocolate just before assembling the ingredients.
Once all the ingredients are ready, assemble this strawberry cream dessert. Start by pouring melted chocolate into the base of the glass. Next, add sliced berries, whipped cream, and Oreos. Repeat the process and finish with a drizzle of melted chocolate and crunchy crushed Oreos.
Chill it in the fridge for at least 15-20 minutes before serving.
Storage
Store this strawberry Oreo creamy dessert in the fridge until use.
Serving Ideas
Use it as a side for mini waffles or pancakes for a dreamy weekend treat.
Pair with cookies such as coffee cookies, air fryer sugar cookies, or two-toned cookies.
Add trail mix chocolate bark for a chocolatey and nutty crunch.
Serve alongside lamington bites for an airy, delicate pairing!
Tips
Use ripe, fresh strawberries for the best flavor. Fresh ingredients will elevate this no-bake strawberry bliss dessert to another level.
Ensure the cream is cold before beating to achieve a light, fluffy texture that holds its shape.
Keep the whipped cream refrigerated until you assemble the ingredients.
Experiment with the flavor; a touch of vanilla extract or a sprinkle of cinnamon can enhance the flavor profile and make the dessert even more special.
You can use a piping bag/plastic zip bag with a corner snipped off to neatly layer whipped cream. I prefer a spoon because it has less wastage of cream and is easier to use.
Take your time layering the ingredients neatly for a visually stunning presentation.
More Strawberry Recipes
Looking for other recipes like this? Try these:
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If you try this strawberry with cream and Oreo recipe, share your opinion about this mini dessert cup idea! You can also leave a comment or share a picture on Instagram with the hashtag #tipsnrecipes for this short dessert glass recipe!
🧾Recipe
Creamy Strawberry Bliss Cups
↑ Click stars to rate now!
Ingredients
- 8-10 Strawberries
- 4 Oreo cookies
- 2 tablespoons Melted Chocolate
- ½ cup Heavy cream - Required 3-4 tablespoons of whipped cream per cup
- 2 teaspoon Powdered sugar
Instructions
Prepare the berries
- Thoroughly rinse the strawberries under running water and pat them dry with a clean paper towel. Remove the green leafy top and the white core underneath using a knife. Slice the berries into small, even slices.
Crush Oreos
- Crush the Oreos into chunky or fine crumbs as you like. Don't remove the filling.
Whip the cream
- Pour the chilled, thick /heavy cream into a bowl. Add powdered sugar and food coloring agent (optional). Using a mixer, whip the cream until it forms firmer peaks that hold their shape but droop slightly.
Melt the chocolate
- Place your favorite chopped chocolate in a microwave-safe bowl. Add a tablespoon of milk and microwave it for 30-60 seconds or until it melts. Stir well for a smooth and flowy consistency once the microwave is done.
Assemble the ingredients
- Layer all the ingredients one by one in a mini glass. Finish with melted chocolate and crunchy Oreo crumbs on top.
- Chill it for 15-20 minutes before serving.
- Enjoy Creamy Strawberry bliss dessert!
Video
Notes
- Chill this mini glass dessert before serving.
- Ensure the cream is cold before beating to achieve a light, fluffy texture that holds its shape.
- Allow the chocolate to cool to room temperature before incorporating it into the dessert.
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Nutrition
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Anie says
Everyone loved this dessert as the strawberries bring out such a lovely flavor in the cream.