Are you looking for recipes for dip/chutney for paratha to serve with? Here is the post that covers a variety of dip and chutney recipes for parathas to enjoy like never before.
Parathas are an integral part of Indian cuisine. In North India, the morning is incomplete in every household without this must-have breakfast meal. Usually, the paratha base is prepared with whole wheat flour, then rolled as either plain flatbread or stuffed flatbread and fried in a skillet. To make stuffed paratha, we need filling that can be anything like aloo (potato), paneer (cottage cheese), mooli (radish), gobi (cauliflower), carrot, onion, spinach, or mixed veggies, etc. One can fill as much as the stuff they want.
But what truly takes parathas to another level is the addition of flavorful chutney or dip. Dips/chutneys are versatile condiments that transform a simple paratha into a gourmet experience.
In this post, I will cover a collection of unique chutney and dip ideas you can serve with parathas, ranging from the versatile green chutney, the hero mango chutney, and the creamy coconut chutney to cheesy Haydari maze, a delicious Turkish dip, and all-time favourite cucumber raita, etc., elevating every bite of paratha with their explosive and irresistible flavours.
So let's dive in for various recipes for dip chutney for paratha to pair!!
Disclaimer: This post features a mix of my own chutney recipes and delicious creations from fellow food bloggers. All external recipes are linked back to their original sources with full credit. Please visit their sites for complete instructions and show them some love!
Jump to:
- 1. Aloo Bukhara Chutney
- 2. Cilanto Chutney
- 3. Apricot Chutney
- 4. Olive Avocado Dip
- 5. Tomato Onion Chutney
- 6. Haydari Meze
- 7. Coriander Coconut Chutney
- 8. Guacamole
- 9. Muhammara
- 10. All-purpose Yogurt Dip
- 11. Mango Chutney
- 12. Dry Red Chilli Chutney
- 13. Feijoa Chutney
- 14. Cilantro Mint Chutney
- 15. Apple and Pear Chutney
- 16. Carrot Chutney
- 17. Caramelised Onion Chutney
- 18. Hummus
- 19. Cranberry Chutney
- 20. Peanut Chutney
- 21. Healthy Spinach Dip
- 22. Schezwan Dipping Sauce
- 23. Garlic Chutney
- 24. Mix Veg Raita
- Conclusion
1. Aloo Bukhara Chutney
This gorgeous red, sweet-sour chutney is prepared with fresh plums and cilantro. It will hook you with bursting flavours when you serve it with hot paratha! I bet you’ll be at a loss if you don’t try this super delicious khatti-meethi aloo bukhara chutney.
2. Cilanto Chutney
This gluten-free, dairy-free, oil-free green chutney is my all-time hit chutney prepared with fresh cilantro leaves and tamarind pulp (imli). It is such a versatile chutney that can be served with anything! A perfect chutney for paratha to accompany!!
3. Apricot Chutney
Looking for a zesty twist? Then, try this peach-coloured spicy and tangy apricot chutney with your favourite paratha, and it will amaze you how well it complements!
4. Olive Avocado Dip
What to say about avocado and olives!! A super-healthy chutney prepared with these superfoods will help you maintain a healthy mind and body.
Ever thought a chutney could describe you? Take this Fun Food Personality Quiz and uncover whether you’re a bold Red Chilli, a refreshing Mint Coriander, or a zesty Tomato at heart.
5. Tomato Onion Chutney
Let your imagination soar as you experiment with unique combinations like tomato chutney with paratha! Don’t know how it sounds? Then try it!
6. Haydari Meze
Have you ever served paratha with Haydari meze, a Middle Eastern yogurt dip? Discover the Haydari maze-paratha combo, the impeccable union that smooths out the warmth of spicy Indian parathas! Highly recommended!!
7. Coriander Coconut Chutney
This fresh coriander and coconut chutney, fragrant with curry leaves, brings a touch of tropical paradise to your paratha. It adds depth to the paratha and provides an aroma that will entice your senses.
8. Guacamole
Who would have thought paratha and guac could go together? I didn’t believe it either, until I gave it a try. Believe me, this combo is so seamless, it feels like they were made for each other
9. Muhammara
Elevate every bite of paratha with the explosive and irresistible flavours of this roasted red pepper & walnut Middle Eastern dip. You will go more!
10. All-purpose Yogurt Dip
A balanced combination of yogurt-mayonnaise with fresh herbs offers a refreshing herbal flavour when you serve it with rich stuffed parathas! A perfect match in heaven!
11. Mango Chutney
The mango chutney, the hero of all chutneys, is a perfect partner for parathas. This chutney is full of the flavour of ripe mangoes and warm spices with just a touch of heat!
12. Dry Red Chilli Chutney
Spice lovers, dare to try this fiery chilli chutney with paratha, it’s an unforgettable combo! I’m sure once you taste it, this chutney will be your forever favourite.
13. Feijoa Chutney
This feijoa chutney, aka pineapple guava fruit, is a fantastic way of using up loads of feijoas to serve with chapati or parathas. From tangy and spicy to sweet and savoury, this feijoa chutney appeals to a wide range of palates.
14. Cilantro Mint Chutney
A simple 5-minute green chutney made with fresh herbs is the perfect way to add flavour to paratha!
15. Apple and Pear Chutney
Try parathas with this perfectly flavoured, delectable apple and pear chutney for an extraordinary culinary experience!
16. Carrot Chutney
Made with freshly grated carrots, this vibrant carrot chutney is sure to delight your taste buds and have you reaching for more parathas, I promise!
17. Caramelised Onion Chutney
Say goodbye to over-sweetened and unhealthy chutneys. This red onion chutney can be enjoyed with a range of dishes. It pairs exceptionally well with parathas.
18. Hummus
Get high protein in your diet by serving parathas with this garlic and mint-flavoured chickpea dip. This hummus is high in protein, calcium, fibre, and minerals. Worth a try!!
19. Cranberry Chutney
An Indian-style cranberry chutney made in an Instant Pot comes in under 30 minutes. Serve it with snacks or with paratha. This chutney will always leave a lasting impression on your taste buds.
20. Peanut Chutney
Embrace the nutty goodness of peanut chutney with aloo paratha or any other paratha; It will surprise you with its ability to transform this dish into a flavour-packed sensation.
21. Healthy Spinach Dip
Better for you, healthy spinach dip with creamy Greek yogurt, twice as much spinach, and just a touch of mayo is a classic combination to hot parathas.
22. Schezwan Dipping Sauce
Don’t miss this vibrant, zesty, sweet-spicy vegan chilli dipping sauce that brings paratha to life with every bite
23. Garlic Chutney
If you love garlic’s deep, earthy aroma but tend to avoid spicy heat, this mild garlicky dip is your perfect match. It’s full of flavor and delivers all the depth without the burn!
24. Mix Veg Raita
Finally, the best and simplest all-time hit dip to serve with paratha is raita or Indian yogurt dip. It is one of the easiest dipping sauces you can prepare in a few minutes. It tastes well with any paratha. A must-have dip to serve with any paratha, as it balances perfectly with the spicy warmth of stuffed paratha.
My favourite is aloo bukhara chutney, as I am fascinated by its refreshing, sweet, and sour taste. Try the range of dip/chutney ideas I have covered in this post with your favourite parathas and share which one you like the most and why!!
Conclusion
Cilantro mint and olive-avocado chutney are great for refreshing. Cucumber yogurt dip and Haydari maze add flavour, whereas Schezwan and chilli chutney add a spicy factor to your parathas. Choose whatever you like!
So, fellow food adventurers, go ahead with any of these unique dip/chutney recipes with plain or stuffed paratha and enjoy the culinary adventure of chutney with paratha!
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