No-Bake Mangonut Slice (Sweet, Tangy & Crunchy)
This no‑bake mangonut slice is a sweet‑tangy, crunchy treat made from dried mango, mixed nuts, and silky caramelized white chocolate. They come together in minutes and set beautifully in the fridge, perfect for snacking, gifting, or adding to a dessert platter.
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Ingredients
- 130 g Mango dried slice
- 150 g Walnuts
- 150 g Almonds
- 315 g White chocolate caramelised
- 30 g Butter with salt (optional)
- Rose petals dried (optional)
- 5 g Pistachios salted (optional)
Instructions
- Cut the dried mango slices into small bite-sized chunks.
- Grind nuts into a coarse powder.
- Melt the white chocolate with butter in a microwave.
- Add nuts and chocolate to a lined tray. Scatter mango slices everywhere.
- Add rose petals. Garnish with pistachios and some mango slices.
- Smoothen the surface with a spatula and parchment paper.
- Refrigerate for 2 hours at least or until set.
- Cut into bars or squares to serve!
Video
Notes
- Don't add mango slices all at once. They will stick together, resulting in unequal flavor distribution in the slice.
- If the chocolate-nut base is too sticky to smooth out, add more nuts to it to balance the stickiness.
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Nutrition
Serving: 24People | Calories: 175kcal | Carbohydrates: 14g | Protein: 3g | Fat: 13g | Saturated Fat: 4g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 4g | Trans Fat: 0.04g | Cholesterol: 5mg | Sodium: 20mg | Potassium: 113mg | Fiber: 2g | Sugar: 11g | Vitamin A: 607IU | Vitamin C: 1mg | Calcium: 52mg | Iron: 1mg
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