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whipped cream in a bowl

How to make whipped cream by hand?

Do not have an electric mixer! No worries, this easy-to-follow post will let you know how to make whipped cream by hand using a whisk just in 8-10 minutes. 
5 from 1 vote
Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine Cakes
Servings 1 cup
Calories 229 kcal

Equipment

  • Whisk
  • bowl

Ingredients
  

  • ½ cup Heavy Cream
  • 1 tspn Vanilla
  • ½ tspn Sugar

Instructions
 

  • Chill the cream, whisk and bowl by placing it in the fridge for about 20-30 mins before you plan to make whipped cream.
  • Whisk the cream slowly, add vanilla, sugar and whisk again.
  • Whisk till getting the stiff peaks.
  • Refrigerate it to serve later if not used immediately.

Video

Notes

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Keyword how to make whipped cream at home, Whipped cream without mixer