Easy Red  Chilli Chutney

By Abhi

Vegan

Easy to follow

Gluten-free

Quick to prepare

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Reasons  to

Handy ingredients

this recipe

Dish Info

Ingredients

11

Calories

27

Minutes

25

What Ingredients We Need?

Ingredients

Oil

Garlic cloves

GINGER

STEP -1

Prepare chilli paste

20

g

4-5

Water

Peanuts

50

g

1

inch

1/2

cup

How to make red chutney?

Learnore

Soak dry red chillies in hot water for about 30 minutes.

Add drained chillies, peanuts, garlic, ginger to the blender jar.

Blend to a slightly coarse paste using water

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Ingredients

Oil

Mustard

salt

STEP 2

Prepare tempering

1

tsp

tbsp

1

garam masala

cumin

1/4

cup

tsp

1

LEMON JUICE

1

tsp

1

tsp

tsp

 Turn  cumin and mustard aromatic in oil

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Stir in blended chilli paste & cook for 3-5 minutes 

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Pour in salt, garam masala and lemon juice.

Cook for 7-10 minutes 

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