Creamy Strawberry Bliss is the perfect blend of a fresh fruity burst and rich, dreamy whipped cream. Finish with a chocolate drizzle and crushed Oreos for a chocolatey, melt-in-your-mouth crunch in every bite - the ultimate dessert shot!
This Oreo strawberry creamy chill is one of the best strawberry and cream desserts. It is a super easy-to-make dessert that’s as beautifully vibrant as it is delicious. Every spoonful delivers a perfect balance of richness, creaminess, freshness, and crunch. This recipe is your ticket to an effortless, delightful dessert when you are short on time!
If you love indulgent fruit-based recipes like this one, don’t miss my fruit cream pudding dessert and watermelon smoothie.
Reasons to 💞 strawberry creamy bliss
- Combining rich chocolate, creamy whipped cream, sweet strawberries, and crunchy Oreos creates a delightful balance of flavors and textures.
- Simple to prepare and requires minimal effort.
- A great way to get kids involved in the kitchen, as they’ll love layering the ingredients and sprinkling on the Oreo crumbles.
- With simple, readily available ingredients, this dessert is a budget-friendly treat.
- Ideal hassle-free no-bake dessert for hot weather, when no one wants to heat up the kitchen.
- The combination of chocolate, cream, and Oreos is pure comfort, offering a nostalgic and satisfying dessert experience.
- Make it in advance and let it chill in the fridge, perfect for stress-free entertaining.
Ingredients
To make this strawberry and cream dessert, you need the following ingredients:
- Strawberry- Use fresh ripe, red strawberries if available for the best flavor of the recipe. Wash them thoroughly and slice them.
- Cream - Use thickened/heavy cream with at least 30-35% fat. Make sure it is super chilled before use. You can also use store-bought whipped cream if you are too lazy to make an extra effort.
- Learn the technique for making whipped cream by hand using heavy cream.
- Chocolate - Any chocolate works well with the recipe. I use Twirl chocolate because I love the way it brings crunch to this strawberry bliss.
- Cookies - I use Oreo with chocolate filling for a more chocolatey-rich flavor. Crush Oreos into any size you like.
- Want to make more desserts with cookies? Try Cranberry white chocolate slice with Oreos and Halloween monster cookies with digestives for fun!
- Sugar and coloring agent - For whipped cream. The coloring agent is completely optional!
See the recipe card for quantities.
How to make creamy strawberry bliss?
Follow these step-by-step, easy instructions to make this delightful strawberry no-bake dessert:
Prepare the strawberries
Rinse the strawberries under cold running water and pat them dry with a clean paper towel. Remove the green leafy top and the white core underneath using a knife. Slice the berries into small, even slices.
Crush Oreos
Crush the Oreos using a processor or mortar-pestle. I prefer mortar and pestle as I need them in a small amount and prefer a chunky texture. In this way, I have more control over the texture. But if you are making this creamy strawberry dessert for a large crowd, using a blender or food processor is advisable.
Whip the cream
Skip this step if you plan to use store-bought whipped cream.
To whip the cream, use chilled heavy cream. Pour it into a bowl. Add powdered sugar and food coloring agent (optional). Using a mixer, whip the cream until it forms firmer peaks that hold their shape but droop slightly.
Keep it in the fridge until use.
Melt the chocolate
Place your favorite chopped chocolate in a microwave-safe bowl. Add a tablespoon of milk and microwave it for 30-60 seconds or until it melts. Stir well for a smooth and flowy consistency once the microwave is done.
Melt the chocolate just before assembling the ingredients.
Assemble the ingredients
Once all the ingredients are ready, assemble this strawberry cream dessert. Start by pouring melted chocolate into the base of the glass. Next, add sliced berries, whipped cream, and Oreos. Repeat the process and finish with a drizzle of melted chocolate and crunchy crushed Oreos.
Chill it in the fridge for at least 15-20 minutes before serving.
Storage
Store this strawberry Oreo creamy dessert in the fridge until use.
Serving Ideas
- Use it as a side for mini waffles or pancakes for a dreamy weekend treat.
- Cookies such as coffee cookies, air fryer sugar cookies, or two-toned cookies complement well with this yummy strawberry bliss.
- Add trail mix chocolate bark for a chocolatey and nutty crunch.
- Serve alongside lamington bites for an airy, delicate pairing!
Tips
- Use ripe, fresh strawberries for the best flavor. Fresh ingredients will elevate this no-bake strawberry bliss dessert to another level.
- Ensure the cream is cold before beating to achieve a light, fluffy texture that holds its shape.
- Keep the whipped cream refrigerated until you assemble the ingredients.
- Experiment with the flavor; a touch of vanilla extract or a sprinkle of cinnamon can enhance the flavor profile and make the dessert even more special.
- You can use a piping bag/plastic zip bag with a corner snipped off to neatly layer whipped cream. I prefer a spoon because it has less wastage of cream and is easier to use.
- Take your time layering the ingredients neatly for a visually stunning presentation.
More Strawberry Recipes
Looking for other recipes like this? Try these:
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If you try this strawberry with cream and Oreo recipe, please share your views and let me know your opinion about this mini dessert cup idea! You can also leave a comment or share a picture on Instagram with the Hashtag #tipsnrecipes for this short dessert glass recipe!
Recipe
Creamy Strawberry Bliss
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Ingredients
- 4-5 Strawberries
- 2 Oreo cookies
- 2 tablespoons Melted Chocolate
- ½ cup Heavy cream - Required 3-4 tablespoons of whipped cream per glass.
- 1 teaspoon Powdered sugar
Instructions
Prepare the berries
- Thoroughly rinse the strawberries under running water and pat them dry with a clean paper towel. Remove the green leafy top and the white core underneath using a knife. Slice the berries into small even slices.
Crush Oreos
- Crush the Oreos into chunky or fine crumbs as you like. Don’t remove the filling.
Whip the cream
- Pour the chilled, thick /heavy cream into a bowl. Add powdered sugar and food coloring agent (optional). Using a mixer, whip the cream until it forms firmer peaks that hold their shape but droop slightly.
Melt the chocolate
- Place your favorite chopped chocolate in a microwave-safe bowl. Add a tablespoon of milk and microwave it for 30-60 seconds or until it melts. Stir well for a smooth and flowy consistency once the microwave is done.
Assemble the ingredients
- Layer all the ingredients one by one in a mini glass. Finish with melted chocolate and crunchy Oreo crumbs on top.
- Chill it for 15-20 minutes before serving.
- Enjoy Creamy Strawberry bliss dessert!
Video
Notes
- Chill this mini glass dessert before serving.
- Ensure the cream is cold before beating to achieve a light, fluffy texture that holds its shape.
- Allow the chocolate to cool to room temperature before incorporating it into the dessert.
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Nutrition
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